[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.glavica.sk\/mate-rozmrazovanie-pod-kontrolou\/#Article","mainEntityOfPage":"https:\/\/www.glavica.sk\/mate-rozmrazovanie-pod-kontrolou\/","headline":"M\u00e1te rozmrazovanie pod kontrolou?","name":"M\u00e1te rozmrazovanie pod kontrolou?","description":"Mrazni\u010dka je nenahradite\u013en\u00fdm pomocn\u00edkom ka\u017edej dom\u00e1cnosti \u2013 umo\u017e\u0148uje n\u00e1m uchov\u00e1va\u0165 potraviny st\u00e1le \u010derstv\u00e9 a efekt\u00edvne predl\u017euje d\u00e1tum ich spotreby. \u010casto sa v\u0161ak st\u00e1va, \u017ee na niektor\u00e9 potraviny zabudneme a ostan\u00fa ulo\u017een\u00e9 v mrazni\u010dka dlh\u0161ie, ne\u017e je v skuto\u010dnosti potrebn\u00e9. V\u010faka tomu str\u00e1caj\u00fa nielen svoju kvalitu, ale aj bezpe\u010dnos\u0165. Zmrazenie s\u00edce spoma\u013euje procesy rozkladu, ale je […]","datePublished":"2025-11-12","dateModified":"2025-11-12","author":{"@type":"Person","@id":"https:\/\/www.glavica.sk\/author\/#Person","name":"","url":"https:\/\/www.glavica.sk\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/e5312f21b37eec0871f00feffaf403580ddf46c2d055479cc6723fb0100721f2?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/e5312f21b37eec0871f00feffaf403580ddf46c2d055479cc6723fb0100721f2?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"glavica.sk","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.glavica.sk\/wp-content\/uploads\/IMG_2469.jpeg","url":"https:\/\/www.glavica.sk\/wp-content\/uploads\/IMG_2469.jpeg","height":0,"width":0},"url":"https:\/\/www.glavica.sk\/mate-rozmrazovanie-pod-kontrolou\/","about":["V\u00fdrobky"],"wordCount":348,"articleBody":"   Mrazni\u010dka je nenahradite\u013en\u00fdm pomocn\u00edkom ka\u017edej dom\u00e1cnosti \u2013 umo\u017e\u0148uje n\u00e1m uchov\u00e1va\u0165 potraviny st\u00e1le \u010derstv\u00e9 a efekt\u00edvne predl\u017euje d\u00e1tum ich spotreby. \u010casto sa v\u0161ak st\u00e1va, \u017ee na niektor\u00e9 potraviny zabudneme a ostan\u00fa ulo\u017een\u00e9 v mrazni\u010dka dlh\u0161ie, ne\u017e je v skuto\u010dnosti potrebn\u00e9. V\u010faka tomu str\u00e1caj\u00fa nielen svoju kvalitu, ale aj bezpe\u010dnos\u0165. Zmrazenie s\u00edce spoma\u013euje procesy rozkladu, ale je logick\u00e9, \u017ee aj v tak\u00fdchto podmienkach existuj\u00fa ur\u010dit\u00e9 hranice. Potraviny v mrazni\u010dke nevydr\u017eia nekone\u010dne, a preto treba jej obsah pravidelne kontrolova\u0165 a ozna\u010dova\u0165 si potraviny d\u00e1tumom zmrazenia. Takto sa vyhnete plytvaniu potrav\u00edn a taktie\u017e budete ma\u0165 istotu, \u017ee to, \u010do konzumujete, bude zaru\u010dene bezpe\u010dn\u00e9 a st\u00e1le chutn\u00e9.V prvom rade je nutn\u00e9 vedie\u0165, \u017ee v\u0161etky potraviny, ktor\u00e9 u\u017e boli raz kulin\u00e1rsky spracovan\u00e9, vydr\u017eia v mraze maxim\u00e1lne 1-2 mesiace. Nespracovan\u00e9 hov\u00e4dzie a kuracie m\u00e4so m\u00f4\u017eete skladova\u0165 k\u013eudne aj rok, zatia\u013e \u010do brav\u010dov\u00e9, kv\u00f4li zv\u00fd\u0161en\u00e9mu obsahu tuku, iba 6 mesiacov. Zelenina a ovocie neb\u00fdvaj\u00fa v\u00e4\u010d\u0161inou probl\u00e9mom, no lep\u0161ie je rozmrazi\u0165 ich minim\u00e1lne po 5 mesiacoch od zamrazenia. A \u010do tak\u00e9 rozmrazovanie? Rozmrazovanie je rovnako d\u00f4le\u017eit\u00e9 ako samotn\u00e9 zmrazovanie, no mnoho \u013eud\u00ed si s rozmrazen\u00edm pr\u00edli\u0161 nel\u00e1me hlavu.Pravdou je, \u017ee nespr\u00e1vny postup m\u00f4\u017ee sp\u00f4sobi\u0165, \u017ee sa potraviny znehodnotia alebo sa v nich za\u010dn\u00fa mno\u017ei\u0165 bakt\u00e9rie. Tento jav m\u00f4\u017eeme odpozorova\u0165 najm\u00e4 na kurac\u00edch prsiach \u2013 ak ich nech\u00e1me rozmrazova\u0165 pri izbovej teplote v um\u00fdvadle na cel\u00fa noc, \u00faplne stratia svoju prirodzen\u00fa \u0161trukt\u00faru. Ako dlho sa teda rozmrazuje kuracie m\u00e4so Chutnavareska ? Najbezpe\u010dnej\u0161\u00edm sp\u00f4sobom je v\u017edy pomal\u00e9 rozmrazenie v chladni\u010dke \u2013 trv\u00e1 s\u00edce dlh\u0161ie, ale potraviny zostan\u00fa v stabilnej teplote a nehroz\u00ed im riziko skazenia. Kuracina je v oblasti mrazenia naozaj citliv\u00e1, a preto sa odpor\u00fa\u010da rozmrazova\u0165 ju v chlade maxim\u00e1lne 12 hod\u00edn.                                                                                                                                                                                                                                                                                                                                                                                          4.5\/5 - (4 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"M\u00e1te rozmrazovanie pod kontrolou?","item":"https:\/\/www.glavica.sk\/mate-rozmrazovanie-pod-kontrolou\/#breadcrumbitem"}]}]